... on whether we are talking about whitefish or farmed fish," said research manager at SINTEF Fisheries and Aquaculture Marit Aursand. "Many of our most important seafood products, such as salmon, cod and herring, undergo only minimal processing before ...
http://www.foodproductiondaily.com/Processing/Researchers-tackle-Norway-s-fish-processing-decline?
http://www.foodproductiondaily.com/Processing/Researchers-tackle-Norway-s-fish-processing-decline?
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